Mass poisoning of medics in Turkey: the cause was chicken in the cafeteria

According to glavcom.ua: In Aydin province (Turkey), 60 medical workers at Atatürk Hospital suffered from food poisoning. According to the Turkish publication NTV, the hospital workers went to the emergency department after lunch due to nausea, vomiting, and diarrhea.

After the investigation, it was determined that all the affected individuals consumed chicken dishes during lunch. The health condition of the hospital workers has stabilized, but the examination continues. Food samples were sent for analysis. Earlier, three people died from carbon monoxide poisoning in Kirovohrad region, and six individuals were hospitalized in Tokyo after a house fire caused by a power bank explosion.

A mass food poisoning occurred in a Turkish hospital where 60 medical workers were injured after lunch. All victims consumed chicken dishes, raising suspicion of food poisoning. The situation remains under control, but the investigation continues to establish the exact cause of the incident.